Culinary Biographies

Believing in Magic: My Story of Love, Overcoming Adversity, and Keeping the Faith

In her powerful and inspiring memoir, Cookie Johnson, wife of NBA legend Earvin “Magic” Johnson, shares details of her marriage, motherhood, faith, and how an HIV diagnosis twenty-five years ago changed the course of their lives forever.On November 7, 1991, basketball icon Earvin “Magic” Johnson stunned the world with the news that he was HIV-positive. For the millions …

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Hunger: A Memoir of (My) Body

From the New York Times bestselling author of Bad Feminist: a searingly honest memoir of food, weight, self-image, and learning how to feed your hunger while taking care of yourself.“I ate and ate and ate in the hopes that if I made myself big, my body would be safe. I buried the girl I was because she ran …

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Food, Feminisms, Rhetorics

Inspired by the need for interpretations and critiques of the varied messages surrounding what and how we eat, Food, Feminisms, Rhetorics collects eighteen essays that demonstrate the importance of food and food-related practices as sites of scholarly study, particularly from feminist rhetorical …

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Arbitrary Stupid Goal

“Arbitrary Stupid Goal is a completely riveting world―when I looked up from its pages regular life seemed boring and safe and modern like one big iPhone. This book captures not just a lost New York but a whole lost way of life.” ―Miranda JulyIn Arbitrary Stupid Goal, Tamara Shopsin takes the reader on a pointillist time-travel trip …

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The Comfort Food Diaries: My Quest for the Perfect Dish to Mend a Broken Heart

In the tradition of Elizabeth Gilbert and Ruth Reichl, former New Yorker editor Emily Nunn chronicles her journey to heal old wounds and find comfort in the face of loss through travel, home-cooked food, and the company of friends and family.One life-changing night, still reeling from her beloved brother’s sudden death a few weeks earlier, Emily Nunn was …

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Juliet Hartford: Huntington Hartford

This book tells the career and life story of the A&P supermarket heir and American businessman Huntington Hartford (1911–2008), as told by his daughter Juliet Hartford. Huntington Hartford’s grandfather founded the Great Atlantic & Pacific Tea Company (A&P supermarket) in 1859 and his two uncles built it into the world’s largest retail empire.Using a wealth of photographs and …

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Glass Half Full: The Ups and Downs of Vineyard Life in France

Hail at harvest time is every wine grower’s nightmare. For Seán and Caro Feely, a couple whose love of wine led them to create a flourishing organic vineyard in France six years previously, it’s become a chilling reality. But natural disasters are hardly a challenge when compared to the emotional havoc of approaching menopause and the hard work …

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The Vineyard Years: A Memoir with Recipes

This book chronicles the personal journey of pioneering female winery owner Susan Sokol Blosser, from deciding on a whim to grow wine grapes in the early 1970s, to the trials and tribulations of starting her family-owned winery, Sokol Blosser, in the then little-known Willamette Valley, to the transfer of leadership from the first generation to the present. The …

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Roland G. Henin: 50 Years of Mentoring Great American Chefs

Certified Master Chef Roland G. Henin has been our nation’s top culinary mentor for the past fifty years, training such prestigious chefs as Chef Thomas Keller of French Laundry and Per Se and Certified Master Chef Ron DeSantis. For the first time, his story is being told―from his own perspective and through the lens of some of America’s …

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Eat Live Love Die: Selected Essays

Betty Fussell is an inspiring badass. She’s not just the award-winning author of numerous books ranging from biography and memoir to cookbooks and food history; not just a winner of the James Beard Foundation’s Journalism Award who was inducted into their “Who’s Who of American Food and Beverage” in 2009; and not just an extraordinary person whose fifty …

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