Armenian favorites and American favorites by superb cook Elizabeth Derderian are gathered for you in this cookbook, Vartuhy’s Daughter. With a dash of excitement, a pinch of cartoons, and a large splash of beautiful photos, these recipes come to life, as if you were eating at her large dining room table in New England. Not every recipe is easy but the final product will be superb if you follow the carefully detailed directions! Vartuhy’s Daughter is worth having just for the choreg recipe and instructions alone!