U.S. Regional California Cooking

Simply Delicious Wine Country Recipes (A Taste of California)

From the author of Small Plates and Crafting a Meal, a collection of more than 70 simple and delicious recipes to enjoy with your favorite wines. What is the essence of Wine Country cooking? It comes down to the celebration of fresh seasonal ingredients, prepared with flair but never fussy, shared with family and friends, and accompanied by …

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Discover A Taste of Paleo Air Fryer: 77 Delicious Recipes

Start making the most of your Air Fryer today with these delicious Paleo Air Fryer recipesEnjoy every single mouthful from this collection of super-nutritious recipes and feel energised as your body burns off the excess fat. Celebrate your return to the smartest way to feed your body.Now you can:Reduce the time you spend in the kitchenEnjoy the most …

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Los Angeles Cult Recipes

Take a journey to the city of Californian dreams through 100 iconic recipes that capture the spirit of Los Angeles. Victor Garnier Astorino captures snapshots of this glittering city with eclectic tastes. There are recipes for chili hot dogs like you’ve never tasted before, avocado cheeseburgers, granola, lobster rolls, French-style tacos, fro-yo, kale pizza, acai bowls and shrimp …

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A Little Taste of San Francisco

A Taste of San Francisco is a small, illustrated cookbook featuring the traditional neighborhood dishes of San Francisco. Acting as both cookbook and guidebook, A Taste of San Francisco offers readers recipes for signature dishes celebrating the flavors of everyone’s favorite city by the Bay. Exploring the sweet and savory dishes of San Francisco has never been easier. This …

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The Berkeley Bowl Cookbook: Recipes Inspired by the Extraordinary Produce of California’s Most Iconic Market

Celebrating the unfamiliar yet extraordinary produce from California’s most iconic market, Berkeley Bowl, this cookbook offers recipes for a panoply of fruits and vegetables that have been largely overlooked or forgotten in popular cuisine.Registered dietician Laura McLively, an avid home cook and creator of the popular blog MyBerkeleyBowl, created a recipe for every unfamiliar or “exotic” fruit and …

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The Road to Mexico: 120 Vibrant Recipes from California and Mexico

Rick Stein brings his unrivaled enthusiasm and trusted expertise to the fresh, flavorful food of Mexico and California. No one better captures the food essence of a country and brings the best recipes into our kitchens like Rick. Starting in San Francisco and Baja California, and working his way down to the southernmost tip of Mexico, Rick Stein …

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