Victorinox Cutlery 8-Inch Straight Fillet Fishing Knife, Flexible Black Fibrox Handle
Victorinox Swiss Army Cutlery Who is Victorinox? Although Victorinox is known the world over as the creator of the Original Swiss Army Knife, the company started out in 1884 as a cutlery workshop. By the time company creator Karl Elsener delivered his first pocket knife to the Swiss Army, his cutlery business was already booming. …
Victorinox Poultry, 3-3/4″ Straight Vent, Boning, Medium Black Fibrox Pro Handle
Over the years, both customer needs and technology have changed. The Swiss Army knife has evolved by responding to these needs, while remaining an essential tool our clients can rely on. That’s our story. But it’s not what turned the victorinox knife into an icon. It’s about the stories our customers experienced in which our products played a …
“Want To Prepare Food Exactly like Master Chef’s do on the Cooking Shows? Prepping & Cooking Just Got So Much Easier. You’re Going To Absolutely Love This Professional Boning / Fillet Knife..”Best Value Boning – Filet Knives On Amazon! Premium Quality, Infinity Performance. This Is What You’ve Been Waiting For! >>> Premium Materials – Imported ThyssenKrupp High …
“Want To Prepare Food Exactly like Master Chef’s do on the Cooking Shows? Prepping & Cooking Just Got So Much Easier. You’re Going To Absolutely Love This Professional Boning Knife..”Best Value Boning / Fish Filleting Knife On Amazon! Premium Quality, Infinity Performance. This Is What You’ve Been Waiting For! >>> Premium Materials – Imported Japanese AUS10 Super …
The Bubba Blade 12 Inch Flex Fillet Knife is designed for the fisherman that likes some flex to the blade and is filleting larger fish. We used the Bubba Blade patented textured no-slip-grip handle and a high carbon stainless steel for effortless cutting and total knife …
DALSTRONG Boning Filet Knife – Phantom Series – Japanese AUS8 Steel – 6.5″ – Sheath
Masterfully Elegant. Ultra Agile. Exceptional Performance. The Phantom Series of knives are elegant, agile, and ruthlessly sharp culinary showpieces. Crafted over 45 days and featuring beautifully engraved Japanese AUS-8 high carbon steel painstakingly hand sharpened to between 13-15 degrees. The Phantom Series ensures swift, precise cuts with effortless ease.. FEATURES AND BENEFITS The …
Industrial-grade boning knives from UltraSource are designed for comfort during all-day use for butchers, meat processors, and other roles in the food service industry. Forged with high-carbon molybdenum steel, these knives are ideal for breaking large quarters of meat into smaller roasts separating meat from bone. The ergonomic handle is antibacterial and liquid welded where its blade meets …
After the catch of the day or a simple trip to the market, properly preparing fish requires the right cutting tool. This Japanese Gokujo knife by Shun features a 6-inch blade designed specifically for the task of boning and filleting fish. The knife’s strong blade provides an elegantly contoured shape that makes it easy to safely and efficiently …
Dexter-Russell (S133N-7PCP) – 7″ Fillet Knife – Sani-Safe Series
Use the Dexter-Russell 7†Fillet Knife – Sani-Safe Series (S133N-7PCP ) for your commercial kitchen especially if you have a chef of prep cooks versed in filleting fish meat or poultry. The long seven inch blade is pointed and has a straight edge. The knife is narrow extremely flexible and perfect for removing the skin bones and other …
UltraSource Boning Knife, 6″ Straight/Stiff Blade, Polypropylene Handle
Industrial-grade boning knives from UltraSource are designed for comfort during all-day use for butchers, meat processors, and other roles in the food service industry. Forged with high-carbon molybdenum steel, these knives are ideal for breaking large quarters of meat into smaller roasts separating meat from bone. The ergonomic handle is antibacterial and liquid welded where its blade meets …