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Pimentos and Piri Piri: Portuguese Comfort Cooking

Pimentos and Piri Piri: Portuguese Comfort Cooking

Portuguese food is often called peasant food as it the dishes were originally intended for farmworkers and other labourers and needed to be hearty and filling.

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Categories: Regional & International Cooking Tags: European Cooking, Portuguese Cooking, Whitecap Books Ltd.
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Last Updated 05/28/2023

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