Grilled Pizza the Right Way: The Best Technique for Cooking Incredible Tasting Pizza & Flatbread on Your Barbecue Perfectly Chewy & Crispy Every Time

The Secret to The PerfectPizza Is Your Grill!John Delpha shows you the easy yet incredible way to make pizza on the grill-gas orcharcoal-to create a unique, crispy crust with a little chew and an unforgettable smokyand cheesy flavor. With just a few minutes and a little technique, you will be serving pizzaoff your grill inspired by Al Forno in Providence, RI, where John worked and where theowner, George Germon, famously invented the grilled pizza thirty-five years ago.Delpha offers up his terrific dough recipe for purists, and also uses store-bought dough forabsolutely delicious results. His cheese blend is simple, balanced and perfectly tangy pairedwith his favorite topping combinations assembled in this amazing collection of pizza recipes.Everyone who tries this pizza raves about it. It's simple, fun, delicious, amazing andunforgettable-made the right way.

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